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Educational Resources
Rural Family Resources
Parenting
Paving the Way for a Better Teen Relationship
Describes a study indicating that parents who communicate clearly and consistently with their teens pave the way for a better relationship.
Age-specific protective measures to keep kids safe against risks on the farm.
Resources that foster the effective parenting of children and youth.
Families and Stress
Taking Care of the Family During Adverse Times on Farm
Tips on managing stress, taking care of yourself, and working as a family.
Symptoms that children exhibit when they are under stress.
Talking With Kids About the News
Tips for parents in discussing a number of topics that are discussed in the news.
Makes A Difference Synthesis of research findings about stress management programs for farm families.
Rural Businesses Resources
Small Business Assistance Program
Environmental assistance to small businesses.
Rural Farm Businesses
Who Will Get Grandpa’s Farm? - Transferring the Farm
Present a series of video scenarios that illustrate effective ways to communicate about transferring farm ownership.
Minnesota Department of Agriculture
Latest information at the state level related to your agricultural business.
USDA and Cooperative State Research, Education and Extension Service
Latest information at the national level related to your agricultural business.
Center for the Study of Rural America
Papers on rural development and economics from the Federal Reserve Bank of Kansas City.
Rural Conditions and Trends - USDA
Papers addressing rural conditions and trends.
Issue of Rural America Magazine that addresses rural socioeconomic conditions and trends.
Tourism Businesses
Up-to-date information from UMN Tourism Center for your agri-tourism business.
Food & Restaurants Businesses
Starting a Food Business in Minnesota
Publication describing everything you need to know to start a food business.
Food safety information and regulations for businesses serving food in Minnesota.
All about Minnesota Certified Food Manager, certification required by most food establishments.